The world has changed… and so have we here at the Catherine McEwan Foundation.
Our flagship fundraising event, the Red Hot Ball sadly cannot go ahead in it’s usual format but as we said last year when we went Radio Gaga for Bohemian Rhapsody…The Show Must Go On!
So friends on Saturday, March 27, for the first time ever, we go VIRTUAL – with some of the biggest stars in Scottish music serving up performances to help us make this the biggest and best Red Hot Ball ever. In your very own house.
Buy Tickets NowThe Catherine McEwan Foundation is proud to announce we have teamed up with one of Scotland’s finest restaurants to offer truly premium optional food and drinks package add-ons to our V RED HOT BALL attendees. Porter & Rye, one of the pioneering outlets which reshaped Glasgow’s Finnieston, is renowned as the home of the best steaks in the country – and much more.
Their chefs have crafted an exclusive menu , delivering high-end, premium level food direct to your home – all the hard work is done, you just have to heat, plate and serve.
And if you’re not a steak fan don’t worry – there’s a delicious fresh salmon option too, as well as numerous choices of amuse bouche, sides and Petits Fours.
As if that’s not enough, you can pair your gastronomic delights with a stunning selection of hand-crafted cocktails from the mixologists at Porter & Rye – look out for the Sherbet Sour.Buy Food & Cocktails Now